Add turmeric water and little salt to hot water. Immerse the cauliflower florets in hot water and drain all the water completely. Chop the onions finely.
Heat oil in a pan and add oil , cumin seeds to this. Then add the chopped onions to this and fry till it turns golden brown. Add the tomato ketchup to this.
Add the red chilli powder and salt to this. Add the cauliflower florets.
Mix it evenly. Cook this in a medium flame till it becomes soft. Garnish with coriander leaves.
Serve with any pulao or roti.
Ingredients: Cauliflower florets 2 cups Onion 1 Tomato Ketchup* 1 tblsp Red chili powder 1 tsp Cumin seeds 1/4 tsp Oil 1 tblsp Salt as needed Turmeric powder 1/4 tsp Coriander leaves few *1 chopped tomato can be used instead of ketchup.
Method with step by step pictures: Aarthihttps://yummytummy-aarthi.blogspot.com/ Aarthihttps://yummytummy-aarthi.blogspot.com/ https://treatntrick.blogspot.com VardhiniEvent: New “U” – Healthy EatsEvent: Healing Foods – Cauliflower
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