It all started with the Paal payasam recipe, as the first post in Jeyashri’s Kitchen. Today we stood tall with 1300 plus recipes. This milestone will not be possible without you all readers. I am eternally grateful to my dear readers for your continuous support. I have compiled a short video on my 11 years of blogging journey. Looking forward for your continuous support as always. Follow Jeyashris Kitchen on Facebook, Instagram, and subscribe to our Youtube channel. See you soon with some interesting recipes.
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