As the weather here has suddenly changed and we had a heavy downpour for the past two days, I wanted to have something hot and since I don’t have any other veggies except cabbage, I decided to make soup out of it.It was a super hit and we all loved the taste and enjoyed it a lot. Check out my beetroot soup recipe and Hot and sour soup recipe. 

Roughly chop the cabbage into big pieces Cut the onions into big pieces. In a kadai, add butter/olive oil and saute the cabbage and onions for 2 minutes. Transfer it to a big vessel and add the garlic and ginger to it. Add 2 cups of water and pressure cook till 3-4 whistles.

       Cabbage (roughly chopped)   1 cup     Onion   1     Garlic    3-4 pods     Ginger   1 small inch     Butter   1 tsp     Milk   1/2 cup     Water  2 cups    Chili flakes or pepper powder  as needed    Salt  as needed             Method:

Allow it to cool. Discard the ginger. Blend it smoothly in a mixer along with the milk.

In a kadai , add a drop of oil and add the finely chopped cabbage to it. This we are doing to have crunchy bites of cabbage in the soup. Saute for a minute and add the mix to it.

Add salt. Allow it to boil for 2 minutes. Serve hot with chilli flakes garnished on the top.

  https://treatntrick.blogspot.com சமையல் செய்ய முயற்சிக்க வேண்டும் … Tried your cabbage soup ..it came out so well..we all enjoyed it …thanks for sharing the recp.

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Cream of cabbage soup  - 75