Black seedless grapes 2 cups Sugar 3-4 tsp Lemon juice 1 tsp Chaat masala a pinch (optional) Ginger a small piece Water 1 cup
Wash the grapes nicely and take it out from the stem. Grind this along with sugar, ginger,lemon juice and chaat masala.
Add 1 cup of water and sieve it well.
Pour it into the popsicle mould and keep it in the freeze and freeze for 8 hours or overnight.
Run the mould into water for few seconds and carefully take out the popsicle from the mould.
Serve immediately.
Δ
