Eggplants | small brinjals    6      Tomato   1 small      Onion    1       Tamarind     a small piece      Coconut      2 tsp      Cashew nuts      6      Red chili powder     1/2 tsp      Coriander Powder     1 tsp      Garam masala        2 pinches      Ginger     a small piece      Garlic      3 pods      Salt    to taste      Oil    2 tblsp                 

Grind all the ingredients except brinjal and oil into a fine paste. Grind them raw. No need to cook.

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