Alphonso mango 1 small Sugar 3-4 tblsp Ginger a small piece (optional) Lemon juice 1 tblsp Water 3 cups Ice cubes few Video of how to make mango lemonade
Peel the skin of the alphonso mango and take out the pulp. It came out 3/4 cup of mango pulp.
Grind the mango, ginger and sugar into a fine paste. Add little water while grinding.
After grinding transfer it to a wide bowl. Add 3 cups of water and few ice cubes. Add the lemon juice.
Mix well using a whisk. Sieve it to get rid of the fibre from the ginger or mango if any.
Mango lemonade is ready.
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