METHOD:

Wash the barley and cook in a wide saucepan with 5-6 cups of water till the barley becomes soft and cooked nicely.

If adding dried winter melon add it while cooking the barley. this took 10 to 12 minutes.

allow this to cool, discard the winter melon sticks and the barley. Take out the water and add the freshly made orange juice to this. Mix well and refrigerate this for an hour and enjoy it cool. You can add orange segments to the juice while serving.

NOTE:

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