Crush the ginger, cardamom, cloves and cinnamon using a mortar and pestle.

In a saucepan add 2 cups of water. Add the crushed spices. Add 2 tsp of tea powder to the water.

Let this boil for 3 minutes. Add 1 tsp of sugar to this. Filter this.  

Add the lemon juice to this.  Mix well.

Serve the sulaimani tea hot.

Crush the ginger, cardamom, cloves and cinnamon using a mortar and pestle. In a saucepan add 2 cups of water. Add the crushed spices. Add 2 tsp of tea powder to the water. Let this boil for 3 minutes. Add 1 tsp of sugar to this. Filter this. Add the lemon juice to this.  Mix well. Serve the sulaimani tea hot.

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