After coming home, I was thinking about that then the idea of sweet ammini kozhukattai, which I have seen on many websites came to my mind. Definitely in no way it will match the traditional modakam, but to satiate the cravings of the kozhukattai, you can try this one. You can use store bought rice flour or idiyappam flour for making this. If you live in a place where you won’t get fresh coconut, you follow the poornam recipe, following my modakam using desiccated coconut. Enjoy the festival without missing the festival food. Check out our complete collection of Ganesh Chathurthi recipes.
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