When I came across this recipe while flipping through her cookbook, I knew I had to try it – after all, it’s no secret that I love Paleo Thai food. These twice baked sweet potatoes are flavorful without being spicy. Like all of the recipes in Michelle’s book, these sweet potatoes are family-friendly. Here’s a sneak peak at what else you’ll find in the Cavegirl Cuisine Cookbook:
Appetizers & Sides: shrimp guac-tail, bacon jam meatballs, loaded fauxtato soup Main Meals: tangerine chicken, pork tenderloin with sweet cherry sauce, honey-lime salmon Treats: melonsicles, almond bark of joy, trail mix cookies Kid Favs: fish sticks, chicken and waffles, cinnamon pecan crunch cereal
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