Thanksgiving meatloaf is flavorful, delicious and perfect for the holiday season. It’s loaded with fresh herbs: rosemary, thyme and sage. And it’s topped with a sweet cranberry glaze. All you need to do is serve this with some mashed potatoes for a perfect Thanksgiving-y meal: If you want to do a little something different for Thanksgiving this year, then give this turkey meatloaf a try. Or if you’re wondering what to do with all those leftovers, this is the recipe to make! Really you can make this whenever you want and enjoy delicious and comforting Thanksgiving flavors any time of the year. It would be kind of weird to make this in the summer though… I mean, I would do anything for meatloaf, but I won’t do that. (someone out there, please tell me you got that lol). My recipe for Thanksgiving meatballs is a favorite during the holiday season – they are super cute and make for an awesome appetizer. Well, this meatloaf has all the same flavor but is much easier to make (no rolling meat into little balls) and can serve as a main course. Like the meatballs, this meatloaf is also made up of fresh herbs, crunchy celery, toasty walnuts and topped with either cranberry sauce or a mixture of ketchup and cranberry sauce – your choice. Like this recipe? Pin it to your favorite Pinterest board now so you will remember to make it later!
