Method:
Obviously, it is preferable to have all dal measurements on a before-cooking basis because it is hard to estimate how much raw toor dal to soak in order to end up with 1 cup cooked toor dal.
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Obviously, it is preferable to have all dal measurements on a before-cooking basis because it is hard to estimate how much raw toor dal to soak in order to end up with 1 cup cooked toor dal.
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